ROBESON COMMUNITY COLLEGECULINARY ARTSINSTRUCTOR(FT TEMPORARY)Mi...
ROBESON COMMUNITY COLLEGECULINARY ARTSINSTRUCTOR(FT TEMPORARY)Minimum Qualifications –Associate Degree in Culinary Arts or a related field from aregionally accreditedinstitution. PreferredQualifications- Bachelor’sDegree in Culinary Arts orrelated field from a regionally accredited institution.Candidates with three or more years in the Culinary orHospitality field, two years teaching experience and an ACF Certified Culinarian. All applicants must submit a RCC application. For a listing of duties and an application, visit www.robeson.cc.nc.us or contact Personnel Services at 910.272.3531. Closing date: Tuesday, July 15, 2014AN EQUAL OPPORTUNITY EMPLOYER
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